KENARU Board

Nanaya is a worshop created by a couple, both artisans and cabinetmakers, living in the mountains, in Nagano prefecture. Both wood lovers, they design and manufacture handmade items everyday, while respecting the texture and essence of the wood.

This cutting board, made of 6 types of wood is a unique piece. It is ideal to cut your vegetables but could also be used as a beautiful cheese board.

The board should be hand washed gently with warm soap water, but never left to soak.
Wipe with a cloth and let dry in open air. Never put in the microwave.  You can oil the board regularly, it nourishes the wood and closes its pores. Rub with olive oil or almond oil.

Material: paulownia, magnolia, lacquer tree, mahogany, oak, Zelkova
Dimensions: 13cm x 25cm